Safety and comfort in professional catering

Working in the modern professional catering sector means having efficient, functional, safety, hi-tech and hygienic work environments in conformity with HACCP standards. And yet it often means also working in unhealthy places in which steam, heat, fumes, burnt gas, noise, continual leaps in temperature and draughts make the work environment unpleasant for operators and a source of continual potential danger of food contamination!

The solution is KlimaKucina by TMI : maximum comfort, total safety, sky-blue clean air!

The KlimaKucina system is a complete and superb solution, both for those who care about health and wellbeing in professional kitchens and invest in operator comfort to ensure efficiency and quality, and for those who want constantly safe food production to the delight of their customers!

KLIMAKUCINA COMPRISES :

• EXTRACTION HOODS FOR PROFESSIONAL KITCHENS WITH SINGLE SUCTION IMPACT FILTERS
• EXTRACTION HOODS WITH BALANCED FLOW
• AIR-CHANGE AND AIR-CONDITIONING SYSTEMS FOR WORKSHOPS
• EXTRACTION SYSTEMS WITH EXTRACTION CEILING WITH BALANCED AND CONDITIONED AIRFLOW
• ECOSTARS:PROPOSED NEW TECHNOLOGY HIGH PERFORMANCE AND LOW ENVIRONMENTAL

KLIMAKUCINA GUARANTEES :

• ON-LINE ADVICE AND ON-THE-SPOT INSPECTION FOR ESTIMATES AND TECHNICAL PROPOSALS
• CUSTOMIZED DESIGN
• MANUFACTURE, INSTALLATION AND TESTING OF THE SYSTEMS
• SERVICING

KLIMAKUCINA’ S SOLUTIONS:

• SINGLE SUCTION SYSTEMS
  
• BALANCED FLOW SYSTEMS
  
• EXTRACTION CEILING WITH BALANCED AND CONDITIONED AIRFLOW